Vegetables Rock! A
Complete Guide for Teenage Vegetarians: A Cookbook
by Stephanie Pierson
30% OFF REGULAR PRICE!* MEMBERS SAVE AN ADDITIONAL
20%!
Regular Price: $15.00
Clearance Price:
$10.50
Member Clearance Price:
$8.40
If you're confused
about going veggie, here is the perfect resource for basic nutrition
information, great tips, a helpful Q&A, and recipes for vegetarian meals
even nonvegetarians will love!
Vegetarianism can
help the environment, raise your consciousness, and make a cow very happy. But for teenage vegetarians—and perplexed
parents—there seem to be more questions than answers: What can I eat? How do
I know I'm getting enough protein and vitamins? What's lacto-ovo? Does all
veggie food taste like cardboard? Vegetables Rock! answers these questions and more on what going vegetarian
is really
all about,
including...
- How vegetarians help save the planet
- A primer on the history and values of vegetarianism, from
veganism to macrobiotics
- The lowdown on foods
containing hidden animal products
- Tips for braving the perils of cafeteria
dining
- What to say to meat eaters who give you
a hard time
- Survival strategies from successful
vegetarian teens
- What to eat in restaurants, diners, and
fast-food places
- Lists of veggie-friendly colleges,
restaurants, websites, and mail-order sources
- 60 delicious recipes—all made with
ingredients from your local supermarket!
Choosing vegetarianism is the first big
step. Vegetables Rock! is the next.
*PLEASE NOTE: This item is on clearance due
to a minor imperfection and is sold as is. All pages and cover are
intact.